dc.contributor.author | Temple, Norman J. | |
dc.date.accessioned | 2007-10-12T20:20:18Z | |
dc.date.available | 2007-10-12T20:20:18Z | |
dc.date.issued | 2000 | |
dc.identifier.citation | Temple NJ (2000). Dietary flavonoid intake and risk of cardiovascular disease. American Journal of Epidemiology, 151, 634 | en |
dc.identifier.uri | http://hdl.handle.net/2149/1201 | |
dc.format.extent | 122401 bytes | |
dc.format.mimetype | application/pdf | |
dc.language.iso | en | en |
dc.publisher | American Journal of Epidemiology | en |
dc.relation.ispartofseries | Vol. 151 | en |
dc.relation.ispartofseries | No. 6 | en |
dc.relation.uri | http://0-aje.oxfordjournals.org.aupac.lib.athabascau.ca/cgi/reprint/151/6/634?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=1&author1=temple+N&andorexacttitle=and&andorexacttitleabs=and&andorexactfulltext=and&searchid=1&FIRSTINDEX=0&sortspec=relevance&fdate=1/1/2000&tdate=12/31/2000&resourcetype=HWCIT | |
dc.subject | intake of flavonoids | en |
dc.subject | coronary heart disease | en |
dc.title | Dietary flavonoid intake and risk of cardiovascular disease. American | en |
dc.type | Article | en |