dc.contributor.author | Temple, Norman J. | |
dc.date.accessioned | 2007-10-11T22:18:42Z | |
dc.date.available | 2007-10-11T22:18:42Z | |
dc.date.issued | 1999 | |
dc.identifier.citation | Temple, NJ (1999). Fruit, vegetables, and cancer prevention trials. Journal of the National Cancer Institute, 91, 1164 | en |
dc.identifier.uri | http://hdl.handle.net/2149/1198 | |
dc.format.extent | 114358 bytes | |
dc.format.mimetype | application/pdf | |
dc.language.iso | en | en |
dc.publisher | Journal of the National Cancer Institute | en |
dc.relation.ispartofseries | Vol. 91 | en |
dc.relation.ispartofseries | No. 13 | en |
dc.relation.uri | http://0-proquest.umi.com.aupac.lib.athabascau.ca/pqdweb?index=9&did=43219494&SrchMode=3&sid=12&Fmt=3&VInst=PROD&VType=PQD&RQT=309&VName=PQD&TS=1192132760&clientId=12302&aid=2 | |
dc.subject | cancer prevention | en |
dc.subject | beta-carotene | en |
dc.subject | fruits, vegetables | en |
dc.title | Fruit, vegetables, and cancer prevention trials | en |
dc.type | Article | en |