Bridging the Social Economy and Sustainability Through Food: Exploring the potential for community transformation

dc.contributor.author	Connelly, Sean
dc.date.accessioned	2010-07-21T17:29:05Z
dc.date.available	2010-07-21T17:29:05Z
dc.date.issued	2010-06-04
dc.identifier.uri	http://hdl.handle.net/2149/2703
dc.description.abstract	This presentation was part of a panel session on "Community Organizing and Community Economic Development" at the 2010 annual conference of the Association for Nonprofit and Social Economy Research (ANSER). Drawing on several aspects of research conducted by the BC-Alberta Social Economy Research Alliance (BALTA), it explores opportunities for convergence between the local food, sustainable communities and social economy movements.	en
dc.description.sponsorship	BC-Alberta Social Economy Research Alliance (BALTA) ; Centre for Sustainable Community Development, Simon Fraser University ; Social Sciences and Humanities Research Council of Canada (SSHRC)	en
dc.language.iso	en	en
dc.subject	social economy	en
dc.subject	BALTA	en
dc.subject	local food	en
dc.subject	sustainable communities	en
dc.title	Bridging the Social Economy and Sustainability Through Food: Exploring the potential for community transformation	en
dc.type	Presentation	en