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dc.contributor.authorLewis, Michael
dc.contributor.authorConaty, Patrick
dc.date.accessioned2017-03-07T23:59:14Z
dc.date.available2017-03-07T23:59:14Z
dc.date.issued2012
dc.identifier.citationISBN 978-0-86571-707-en
dc.identifier.urihttp://hdl.handle.net/2149/3553
dc.descriptionThis book is based upon research and reflection supported by BALTA during its initial research program from 2006-2012. It explored many of the themes that became central to BALTA’s work in its Scaling Innovation for Sustainability Project. With our communities confronted by major sustainability challenges, many linked to the impact of climate change, it argues for replacing the paradigm of limitless economic growth with a more decentralized, co-operative, steady-state economy. It examines case studies of success in energy sufficiency, local food systems, low-cost community based financing, affordable housing and land reform. Specific chapters and the book as a whole redefine the development paradigm within a sustainability and steady-state economic framework.en
dc.description.abstractThis book chapter explores a range of models around the world for seeking pathways to sustainable food production and consumption. It addresses this theme from the overall perspective of the book, which explores a more decentralized, co-operative, steady-state economy.en
dc.description.sponsorshipNew Society Publishers ; BC-Alberta Social Economy Research Alliance (BALTA)en
dc.language.isoenen
dc.publisherNew Society Publishersen
dc.subjectsocial economyen
dc.subjectBALTAen
dc.subjectresilienceen
dc.subjectsustainabilityen
dc.subjectco-operative economyen
dc.subjecttransition studiesen
dc.subjectsteady-state economyen
dc.titleSeeking Pathways to Sustainable Food - Chapter 6 of The Resilience Imperative: Co-operative Transitions to a Steady State Economyen
dc.typeBook chapteren


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