Human services and affordable housing are two constant themes in the history of CED and the social economy. This is not surprising. How we care for each other, or not, speaks centrally to the character of our social relations ...

There's a driving desire in this country right now for deep change to the way we live and govern ourselves. I see it ion the women's movement, the co-op movement, the environmental movement, in labour, in community economic ...

For nearly a generation now, Montréal's Le Boulot vers ... has been helping young people make the break from poverty, alienation, and dependency, and discover instead a world of opportunity. Most often referred to as a ...

Struggling to survive drastic restructuring in BC's forest industry, small-time harvesters and processors in Quesnel, BC combined forces. They created a co-op to channel "nuisance" birch and aspen into hardwood markets in ...

Inner City Development Inc. was established in the summer of 2002 to provide good jobs to people in Winnipeg’s inner city who live in poverty and who are marginalized by systemic discrimination. For more than four years, ...

Like any venture capital organization, Social Capital Partners of Toronto has to separate "exciting ideas" from "worthwhile investments." But that's where the similarity ends. SCP is looking for partners with the will and ...

Since 2001, a small shop in Vancouver's Downtown Eastside has been serving 1000s of meals to some of the city's most sick and isolated residents, while training and employing others in food preparation. Now, after three ...

A charity that manages transition houses in B.C.'s lower mainland is in the curious position of both making and breaking the case for social enterprise. Atira Women's Resource Society has found itself well-positioned to ...

In a world of giant transnational corporations, the deck appears stacked against social enterprise in the food sectors. Getting some theory under their belts based on the idea of the social market and a commitment to ...

This is another article on context. In this case, the key trend of "market fragmentation" is introduced and with it what the authors think is an enormous opportunity for social entrepreneurs in the food sectors. Currently, ...